What happens when you fry dough and then soak it in honey and then sprinkle it with cinnamon?
Lokma happens. Yummy. This is a picture of some lokma I had a couple weeks ago - coincidentally, the day we signed up for internet, which we finally have (almost two weeks later, as predicted)! These were okay. It's actually hard to find lokma in the city so I was kind of just taking what I could get.
My first encounter with lokma was in the beach town of Bodrum, when I went traveling around with my friend Stephen for my first week in Turkey. We found the mother-lokma. Watch this guy in action:
I call this guy the "lokma king." Pretty awesome, huh? Last week, Chris tried to make lokma and failed really hard. He's been inspired by this video and is going to try again. Who knows? With internet and a lokma prince in the house, I just might never go outside again.
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